As you may know, St Patrick’s Day is coming up on Monday. As a fan of Ireland and almost everything Irish (I’m sorry, Father Ted. I have tried, but I just do not like your show), I thought I would help you out with your preparations this week. I have gathered together some Oirish things that have caught my eye and today, the focus is food. You’re welcome.
First up, the incredible Leprechaun Trap Cake from Megan, who blogs a lot of very cool stuff (not just Oirish cakes) at Not Martha.Next, St Patrick’s Day Pancakes from the FashionPlaytes blog. Whilst they are not so quirky, they are very easy to make and I have never seen a batch quite so green… And of course I had to look on etsy, just in case. I found these disturbingly named Irish Car Bomb Cake Pops from the shop Bella Roca Cakes. I then discovered that (maybe you already knew this?) the Irish Car Bomb is a drink that was invented in an American bar – by dropping a shot of Baileys + Jameson whiskey into Guinness. And I just gave an involuntary shiver as I wrote that. According to Wikipedia, you have to drink it quickly so it doesn’t curdle. Or you could just get these cake pops instead – they don’t curdle and they include chocolate. Last, but not least, in case you want to keep your o’snacking healthy – here’s a “pot of gold” for you. But I’ve got to say, I’m more likely to be your friend if you make the leprechaun trap cake than this vegetable combo (although I do like carrots and they are good for your eyes, apparently). Bon appétit! Or, as they say in Ireland, bon appétit!