Posted in Musical sparks

Eurovision-ary, Romania

Another year, another Eurovision. I remember sharing my excitement about this spectacle last year – it really is an amazing event. Somehow, just when you think it’s not possible to beat the previous year’s highlights/lowlights, our European pals rise to the challenge.

Literally, in the case of the breathtaking performance from Romania this year. Here is the clip – you really have to see it to believe it. And then you’ll appreciate why I have no more words to add here…Take it away, Cezar.

Posted in WWWhat?

Friday rant – Stock Photo Man

As I type this, it’s 5.21am in Perth and I can’t sleep. Cross-country jet lag after my arrival from Sydney, where we are two hours (and a few decades, so the joke goes) ahead. Anyways, as I scrolled through Facebook, best pal of the sleepless, I came across this post.

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Now, this Camino forum always posts interesting and helpful threads, so I have no complaints about that. But I have a strong objection to the image – that guy is not walking the Camino with his family, that guy is THE MOST OVER-USED STOCK PHOTO MAN IN THE WORLD.

Seriously, keep an eye out and you’ll see him everywhere – advertising things from pension funds to corporate promos to Father’s Day. I think he looks a wee bit like an Australian politician (Malcolm Turnbull), which is how he first caught my eye some years ago.

Please be on the lookout and report any sightings – be alert, not alarmed. I think he’s harmless, if a little over-exposed and deceitful about his activities…

Posted in Sparks in the wild

A Skateboarding Dog in Central Park

Because, why not? My cousin in New York sent me this video, recorded by a friend of hers in Central Park a few evenings ago. Look at how many people are happy and excited about this spectacle – there just aren’t enough skateboarding dogs in this world, I tell you.

Posted in Food sparks

The best chocolate product in the whole wide world

According to the good people at Haigh’s Chocolates here in Australia, it’s ‘Marshmallow & Coconut Season‘ from April to October. And that is indeed great news. I know they’re telling the truth about the limited season as I once went into their shop in Sydney looking for their rocky road (the subject of this blog & my vote for the best chocolate product in the whole wide world) and the young lady behind the counter looked at me as if I was a poor simple visiting from another planet. Very slowly, she explained: “Ummm…we don’t actually sell rocky road now, it’s just too hot for marshmallow’.

Compliments of the season. [image from haighschocolates.com.au]
Compliments of the season.
[image from haighschocolates.com.au]
I can’t believe I had lived ’til that point without knowing about marshmallow season. But now I do and, from April to October, I do like to celebrate the season from time to time with Haigh’s milk chocolate rocky road (they also have dark chocolate, if you’re so inclined). I bought some yesterday – my first for the season, I swear – and was reminded again of just how awesome it is.

Haigh’s is a bit of an Australian institution for chocolate. According to their website, they are ‘the oldest family-owned chocolate manufacturing retailer in Australia’. Sure, that’s a pretty narrow niche, but I love that there are still Haighs running the show and churning out their amazing chocolate. They only came to Sydney relatively recently – when I was a wee graduate working at a major bank, it was a treat when one of the big wigs in our area went to Adelaide or Melbourne as he’d bring back Haigh’s chocolate frogs. Good times.

'Tis the REAL season to be jolly, I tell you. [image from haighschocolates.com.au]
‘Tis the REAL season to be jolly, I tell you.
[image from haighschocolates.com.au]
Anyways, if you are in Australia during Coconut & Marshmallow Season and you haven’t tried Haigh’s rocky road, I reckon you definitely should. You have until the end of October, peeps. Enjoy! (You can also have a calorie-free look at their website here if you’re from another land…or if you’re in Australia, but you don’t like delicious chocolate.)