everydaysparks

Stuff I see, which you might not.

This time last year…

Sometimes I like to think back to this time last year/month/week and remember what I was doing. It’s hard to believe it, but this time last year, I was walking across Spain on the Camino Frances. My friend Steph and I were about one week into our journey and had already made some new life-long friends. These were the innocent days, before I got attacked (firstly by unidentified bugs and, shortly thereafter, by my own body trying to deal with the crazy looking bites). Ah yes, when all we had to worry about was being tired and a bit sore, the summer heat, blisters and washing our clothes by hand.

I do miss the guilt-free carb loading that came with 30 km days.

I do miss the guilt-free carb loading that came with 30 km days.

It has been nice to have a look back at my posts from this time. Such great days – beautiful places and people. And wine.

Sure, it wasn't always picturesque...

Sure, it wasn’t always picturesque… 

In case you’d like to reminisce about the Camino, or if you’re planning your own Camino adventure, I recommend this documentary by Drew Robinson: A Journey of the Mind. It brings back a lot of memories for me – undoubtedly, walking the Camino was one of the best things I’ve ever done. More for the people than for the bugs. But then the bugs showed me a different side of the people (myself included), so it really was all good.

We thought we'd need our rain gear for sure here. We didn't.

We thought we’d need our rain gear for sure walking into this. We didn’t.

The doco runs for 40 minutes, so maybe grab some sangria and tapas (bug spray is optional) before you settle down to watch it. Buen Camino!

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Life after the Camino

It’s so hard to believe, but it’s already one month since our Camino family arrived in Santiago. At that time, I think the magnitude of what we’d done was only just starting to sink in – I do remember wanting to blurt out to some of the day trippers crowding the streets of Santiago “HEY, I WALKED HERE FROM FRANCE”. It was such a great feeling to be fit and relaxed and happy after our month on the road.

A pretty spectacular finish line in Santiago de Compostela.

A pretty spectacular finish line in Santiago de Compostela.

And now I’m back at home and it’s been really lovely to catch up with my family and friends and tell them a bit about our great adventure. I have found it a bit tricky to explain though – it really is one of those ‘you just had to be there’ kind of situations. And the return to the pace of ‘the real world’ has been a challenge for me – every day, it seems there are so many different decisions to be made, timetables to follow, commitments to meet, things to do.

I miss the simplicity of just getting up when the alarm goes off, getting dressed in one of only two available options, packing up everything I have and walking, walking, walking. I haven’t forgotten about the heat, the bites, the flies, the tendinitis, the shower without a door – but even at the time, all of those things just felt like part of the Camino experience.

And an incredible experience it was too (captured in the following YouTube clip by our resident rapper, Idol C).

So now I am home and I feel a bit restless. My work situation as a consultant means that I didn’t have to rush back to an office or a workplace routine – I think that is both a blessing and a curse though, as it means that I have had a lot of time to think and try and work out what to do next. And I feel like I should do something BIG after doing the Camino, as I try to hold on to the things that I learned about myself and the world when I was walking. But I am not entirely sure what that is yet.

And I am reminded of when I first moved home after living overseas for a couple of years – it felt like everything here was pretty much the same, but I felt soooo different (not in a lah-di-dah, I-am-so-awesome kind of way) and there was definitely a transition period to work out how to fit back in to everything. Maybe it’s like a snow globe – things are settled and look a certain way, then when the globe gets a shake, everything turns upside down and gets covered in large white flakes – or preferably glitter – before it settles again.

Stepping out at the end of the earth - morning walk on the beach in Finisterre.

Stepping out at the end of the earth – morning walk on the beach in Finisterre.

So, after the Camino-shake, I am sort of upside down and covered in large white flakes (metaphorically, not from another Camino skin condition, I assure you). I am more active, walking a lot and even completing my first timed 5k run last Saturday (more on that in another post) and trying not to get sucked back in to the rush of doing all of the things. I watch less TV and I do less shopping – after carrying every single thing I required in a bag on my back for a month, I definitely have a different perception of how much stuff I really need.

In the Phoenix Park kitchen garden, Dublin.

In the Phoenix Park kitchen garden, Dublin.

But I don’t want to make it sound as though I’m now all woo-woo-woo herbal and alternative and changing my name to Starchild – I am not a totally different person and am sure that most people don’t notice any change at all. Maybe the snow globe has just settled in a slightly different way this time. And I am sure there are countless scientific studies that agree it’s a good thing to have your snow globe shaken every now and again, just to see what happens.

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The road to Santiago

Here are some pics from these past two days as we come to the end of our journey. We revised our plan a bit – instead of cruising into Santiago on Saturday, we have added some km and will arrive on Friday instead. The 30km trek today felt quite long (tho the eucalyptus trees were a welcome touch of home), but tomorrow should be less than 25km for the final stretch to the Cathedral in Santiago de Compostela.
Mixed feelings now – after 31 days of walking, it will be so strange to fall out of this routine (5.45am wake up; 6.30am departure; stop in the first town for cafe con leche and toast or a chocolate napolitana; walk til 1.30pm or thereabouts; find a bed; shower; wash clothes; eat lunch; find a supermarket for supplies; fill in time til early dinner; bed at around 9pm – usually later in the earlier days, sometimes earlier in the latter days).
I have met some wonderful people, seen some truly beautiful sights, eaten some delicious food, drunk some nice wines (once even mixed with Coke, a Spanish taste sensation, and often chilled reds with Lift and ice to make a refreshing sangria-style number). I have walked more than 800km, carrying a backpack that weighed around 8kg. I have laughed a lot, thought a lot, prayed a bit and enjoyed my time away from everything in the real world.
Without wanting to get too sappy, this experience has been a real gift and I am so grateful to my peeps at home for their love, support and encouragement; to my Camino family for their extraordinary friendship and incredible care (especially Steph, Susana and Dave); to all the people we have met along the Way who have shared this awesome experience; to the Boss who arranged for perfect weather, great people, beautiful sunrises & sunsets and a safe journey; to the slightly crabby Doctor who jabbed me with two healing injections; to the people of France & Spain who have welcomed us into their towns and baked delicious pastries; and of course, to Steph – my blister sister – without whom I would never have gone on this once-in-a-lifetime adventure.
And to YOU: if you get the chance, or can make the chance, to take part in a little or a lot of this epic ride, I wish you a super dooper Buen Camino. Xo

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Gorgeous Galicia

We had a shorter day today – around 22km to arrive in the small village of Ventas de Naron. It seems that the ‘hood consists of two private albergues (each with its own bar/cafe/restaurant – possibly a bit OTT when you could reach one from the other in less than 10 steps), a lot of farmland and that’s pretty much it. So, the perfect place to chillax and enjoy a siesta…and a Magnum ice cream and some Milka chocolate.
There were some pretty scenes today as we reached Portomarin under a blanket of cloud. Spain, your Galicia is especially beautiful – so many truly breathtaking views (and hills, but that’s another matter) – it has been my favourite part of the Way. The lush green hills, the fat & happy cattle, the yappy dogs that seem to greet us in each village, the extraordinary starry skies that look like movie sets, the atmospheric foggy mornings. Love it.
Now there are a lot more people on the Way – a lot of tourists travelling on coach tours, carrying tiny day packs and completing the final stage to Santiago in style. A different feeling to the early weeks, when the sense of community was so strong as we all faced this intense experience together. Now it often feels like we old-time pilgrims have merged with some perky holiday campers and the sense of pilgrimage is very different. But there are many ways to walk the Camino, so good on them for being here. And if they experience even a small part of the wonderful journey we have had, they will be very lucky too!

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Another nice day on the Camino

Today was another cold and foggy start as we followed the torch light along the dark forest path after leaving beautiful Samos. Another great day of walking through interesting farming communities (lots of cows and dogs), with some very strong aromas. Our guide book author describes the sensory experience of this area far more eloquently that I can: ‘…rural Galicia at her best; wet and green with the sweet smell and squelch of liquid cow dung underfoot’. Amen to that.
We are staying in a new albergue here in the teeny tiny town of Ferreiros (where we were greeted on the way into the village by an ostrich – yes, really) and as I write, we are enjoying the still-warm evening sun at 6.30pm. Life is good!

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A beautiful 30k day

Today was probably my favourite walking day so far – and that’s a very big call to make! We left by 6.30am and everything on the mountain was pitch black. A low fog hung around all morning, adding to the amazing atmosphere – especially as we first walked through a forest with only my torch app to guide us through the darkness. It was cold – the coldest I’ve been here – a refreshing wake up call til we stopped for coffee. There were also some steep inclines (albeit shorter than yesterday), which were a not-so-pleasant surprise – but given that there’s not really an alternative, the climbing mission was accomplished!
It felt as though we were the only ones out walking – at one stage, Andy and I saw what we thought was lightning up ahead…but it turned out to be two French dudes taking flash photos of a statue that we couldn’t really see, even with our torches.
We stopped for coffee and while we were in the tiny stone bar, the sun finally made its way up and everything became a lot brighter. Except the fog stayed low – making for some beautiful Celtic-style views as we walked through stunning countryside.
We took a different path to the guide book as we wanted to walk a longer day and get out of sync with the stages of the book (followed by approx 98% of pilgrims, I think) as we have generally had better experiences with towns and albergues that way. So, a 30km day took us to Samos – the view of the impressive monastery as we came down the hill made up for the tricky, rocky descent.
We’re expecting to make it to Santiago on Saturday – with two cushy, short days on Friday and Saturday to time our arrival for the morning. Tomorrow, we will pass through Sarria, the town that marks 100km to Santiago – and apparently the start of the mass pilgrimage, as it’s the shortest distance you can walk and still receive a Compostela (certificate) when you get to Santiago. Not looking forward to the expected crowds – we have been so fortunate to have had such a positive experience on our journey: hardly any pilgrim traffic jams as we walk or stop, always a place to stay and plenty of dining options. Hopefully, by staying off the guide book path we can hold on to this more intimate experience for a while longer!
With less than a week til our arrival in Santiago, everyone is starting to finalise their post-Camino plans. Steph, Andy and Chris will continue walking to Finisterre – an extra 3 days’ walk to the coast – which I would have loved to do, but the timing didn’t quite work as I am off to visit to my Dublin family for a week before heading home. I plan to catch the bus from Santiago to spend a day checking out Finisterre, to see what the ‘end of the earth’ actually looks like. Will be strange not to walk it, but that can wait til my next Camino!

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O’Cebreiro – welcome to Celtic Spain

Day 26 was a big challenge. Just as my clothes are getting a bit looser and I feel as though my strength and fitness are improving, the Camino throws in a hugely steep incline up to the cute medieval town of O’Cebreiro. Beautiful vistas through the woods (especially the early stages, with a smoky mist through the valley) and over the mountains, but a tough walk in the heat today and I was really focused on putting one foot in front of the other (as our friend Shane says of the Camino hills: ‘just don’t stop!’) as the sweat rolled down (in a sophisticated and ladylike manner, obviously). I was delighted to reach the top of the hill & the old walls of our first town in the region of Galicia.
Green, with changeable weather, beautiful farm land and lots of sheep and cows, the guide book says that this part of Spain has a very strong Celtic spirit – and judging by the music, scenery, design and vibe of this place, the book is right. To be sure, to be sure. Love it.
The albergue looks new – so new that they must have forgotten about the doors on the showers. Felt very European and liberated as I had no choice but to wash with only my short towel swinging from the empty curtain rail above me to give me some sense of cover. Those who know me well will appreciate what a big deal that was for me, as a conservative and private type: another Camino adventure!
The view from this albergue at the top of the hill more than makes up for it though – the pic below is from the common area, with the same view from bathroom and dorm room windows. It’s up there with the beauty of the scenery on the first days over the Pyrenees, for sure. Stunning.
Oh, and on the matter of looser clothes and improved fitness, people had suggested that we’d come home looking like waifs, but we’re so hungry after a day of walking that we’re eating quite a lot. I also like a pastry when we stop for coffee in the morning – a Napolitana is like the French pain au chocolat, only more chocolatey and much nicer – just to show my respect for the baking culture here, you understand. Snacks like chocolate, bread, cheese and potato chips are also on the agenda most afternoons as we chillax at our destination. Oh, and they have some very nice desserts too – and we pilgrims need our calcium for healthy walking bones! And not to forget the wine – delicious, cheap and refreshing chilled reds. It’s a holiday as well as a pilgrimage, after all!

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Our 25th Camino Day

Our day had an interesting beginning – walking behind two Italian men, leaving Ponferrada in the dark, an old lady in a pink tracksuit appeared and ran a bit to catch up with them. Speaking in rapid Spanish, she kept up and walked alongside them through the city streets. After a while, we realised that she was helping us find our way out of the city, taking short cuts here and there until we were safely out of town. Such a funny Camino experience – not sure if she turned back after we left to help the next batch of pilgrims get out of there!
We walked through some beautiful places today – vineyards, mountain views, stunning old towns, rivers & the ever-present bursts of colour from petunias and geraniums that brighten the streets – and ended around 30km in the hot sun, starting the big climb that we will finish tomorrow.
As Andy says every day (aside from the two-day stomach bug glitch), ‘today is a good day’. And it was.

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Highlights of Day 24

Today, we were very excited to be reaching Cruz de Ferro, a true landmark of the Camino. We timed our arrival to coincide with the sunrise – and what an incredible experience it was. People bring stones and other bits and bobs (including photos of loved ones) from all over the world to add to the pile at the cross. You can read more about the story behind it somewhere else – Dave from Dublin told us it’s something about tipping the scales in your favour when sins are being weighed up on judgement day. Would’ve been good to know that before I chose my small stone from Bobbin Head (scene of so many of my favourite childhood picnics) in Sydney.
My stone carried the fingerprints and wishes of my Mom and my Dad and me, as we picked it together before I came away – it was pretty emotional being at that special place at dawn, thinking of my special peeps. Awesome.
A beautiful day of walking followed our special morning – stunning mountain scenes as we climbed, then lots of challenging rocky downhill runs.
And now we’re in the municipal albergue in Ponferrada – a great big place where you pay by donation, rather than a fixed rate, and we have our own room of four again. We had a HUGE late lunch at a nearby restaurant – cured ham, seafood pasta salad and pork chop things that made Andy nostalgic for Bavarian food. And tortilla & ratatouille for Chris. And lots of delicious chunky baked potato pieces for me.
I finish my meds tomorrow and my leg seems fine with painkillers, so all set for the last 200km into Santiago!

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Oh, and today’s other sparks – a man with a spaghetti scarf (advertising pasta at a cafe) and churros-in-a-can at the local supermarket!

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Day 23 – the barnyard albergue

Refreshed and raring to go after our rest day, we set off at around 6.30am and made our way out of Astorga. As the sun rose, we were so glad to see that the landscape had returned to the beauty of earlier Camino days. After the tedious ugly roadside vistas of the past few days, it was nice to see some greenery and mountains instead of endless plains of nothing.
There was a bit of a climb today, but a gradual incline, so it wasn’t too tough. The book suggested stopping in Rabanal del Camino, but we had walked that 21km distance by 11.30am and were all feeling good, so continued on to Foncebadon. Our Chris from Texas is a vegetarian, which is largely seen as a crazy idea in rural Spain, where tuna is seemingly considered a vegetable, appropriate for vegetarians. Anyways, Chris has been pretty much existing on eggs & potatoes for his main meals and the book said an albergue here had a vegetarian menu, so we decided to stay.
The book didn’t quite cover it – a vegetarian menu, yes, plus a farmyard of free range animals out the back and a yoga studio (think a big old shed) with lots of mattresses on the floor and lots of flies. We have a gate outside the studio to keep the dogs, chickens, goats and rabbits out. But nothing can stop the sound of the crazy rooster, who has been crowing regularly since we arrived this afternoon, poor dear. Another Camino adventure!

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